Description
The cinnamon color makes it very easy to identify this gourmet bean, with an elongated, rounded shape and medium size. When cooked, its cinnamon color transforms into a beautiful orange-brown.
It is the finest and most flavorful of all colored beans, it cooks quickly, does not fall apart, and forms a very creamy broth with a very good flavor.
It is grown in the Leonese moor and in Zamora.
Price per kilo




