The 500 g kangaroo burger meat allows you to mold or distribute a blended into several servings, instead of working with a hip or loin cut. It is an alternative for those who want to taste this meat in a family preparation. As a commercial brewery, it incorporates additional ingredients and requires reference to the sulfite warning.
Preparation information, ingredients and allergens: Allergens: Contains sulphites. Ingredients: Kangaroo meat, salt, corn starch, dextrose, spices, antioxidants (E331,E301), conservative (E221), dye (E120).
