Zebra ragú in a cut of approximately 1.2 to 1.3 kg, oriented to meat stews. The producer's file describes a pink color and a flavor with nuances close to hunting and equine meat. The casserole preparation, with sufficient liquid and moderate fire, allows to develop a recipe different from its fillets or loins.
Zebra ragout (cut of 1,200-1,300 kg. apróx.)
21,50€
Zebra ragu in a cut of approximately 1.2 to 1.3 kg, oriented to meat stews.
Item will be shipped in 1 business day







