The five peppers bring black cocoa to an aromatic and spicy soil, especially interesting for those who enjoy intense combinations.
Chocolatina BIO and Fairtrade of Chocolate Black (75% cocoa) with Five peppers: black, white, pink, green and Jamaican.
No gluten, no milk, no soy.
Certificate by FLO-Fairtrade (Fair Trade) and by the CAAE (Aragonian Committee for Ecological Agriculture).
Presentation
Biodegradable cellophane wrapper. Paper label from sustainably managed forests, FSC certificate.
Unit weight: 40 g.
Measures 9.5x1x8cm
Composition
Cocoa paste(1)(2), Cocoa butter(1)(2), Panela(1)(2), Five Peppers (Black, White, Pink, Green and Jamaican)(1)(2), Vanilla(1)(2).
(1)-Prime Fair Trade Materials.
(2)-Prime material from Ecological Agriculture.
(3)-Stage premium of km0 (local production).
Product WITHOUT GLUTEN, WITHOUT MILK AND WITHOUT SOJA.
Suitable for vegan diet.
Genetically Modified Organisms Free.
Store in a cool and dry place (14-20°C – 55%H.R.)
Nutritional value information per 100g
| Calories | 568.63 Kcal |
| Fats | 43 g |
| Of which saturated | 26.4 g |
| Carbon Hydrates | 30.95 g |
| Of which sugars | 28.76 g |
| Fiber | 12.6 g |
| Proteins | 7.8 g |
| Salt | 0.2 g |
Allergen Information
| According to Directives 2000/13/EC, 2003/89/EC and Royal Decree 1164/2005 | Presence in the Product | Presence in the production line | Presence at the premises |
| CEREALS WITH GLUTEN AND PRODUCTS DERIVED: Wheat, rye, barley, oats, spelt, kamut or hybrid varieties | – | – | – |
| Crustaceans and crustaceans products | – | – | – |
| FISHING and fish products | – | – | – |
| OILS and egg products | – | – | – |
| CACHHUETS and products based on peanuts | – | – | + |
| Soya bean and soybean products | – | – | + |
| VACA milk and its derivatives (including lactose) | – | – | + |
| CROSS FRUIT: almonds, hazelnuts, nuts, cashew nuts, pecans, Pará chestnut, pistachios, macadamia nuts and Australian nuts | – | + | + |
| APIO and derived products | – | – | – |
| MOSTAZA and derived products | – | – | – |
| SESSAM GRANTS and products based on sesame grains | – | – | + |
| SULFUROUS ANHYDRIDE AND SULPHITES in concentrations greater than 10 mg/kg or 10 mg/litre expressed as SO2 | – | – | – |
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