{"id":440,"count":91,"description":"Guides to fresh beef covering cuts, storage, food safety, cooking and nutrition. You will find explanations of why vacuum-packed meat changes colour, how long it can stay out of the fridge, how to freeze and thaw it, what the red liquid is and why meat may release water in the pan. We also group cut comparisons and articles on protein, iron, fat and other nutrients. The aim is to answer practical questions from choosing a cut to storing and cooking it, while keeping quality, safety and culinary preference as separate ideas.\n\n<!-- emdo-category-hub-links-20260902-b2 -->\n<div class=\"emdo-category-guides\"><h2>Featured guides<\/h2><ul><li><a href=\"https:\/\/www.elmercadodeorigen.com\/en\/can-you-freeze-cooked-meat-how-to-store-and-thaw-it\/\">Can you freeze cooked meat? How to store, freeze and thaw it<\/a><\/li><li><a href=\"https:\/\/www.elmercadodeorigen.com\/en\/how-long-to-marinate-beef-hours-salt-acid\/\">How long to marinate beef: what changes with time, salt and acidity<\/a><\/li><li><a href=\"https:\/\/www.elmercadodeorigen.com\/en\/how-long-can-you-freeze-meat-beef-ground-beef-burgers\/\">How long can you freeze meat? Beef, ground beef and burgers<\/a><\/li><li><a href=\"https:\/\/www.elmercadodeorigen.com\/en\/why-meat-sticks-to-pan-when-to-turn-it\/\">Why does meat stick to the pan, and when should you turn it?<\/a><\/li><li><a href=\"https:\/\/www.elmercadodeorigen.com\/en\/first-vs-second-category-beef-steaks-what-the-classification-means\/\">First- and second-category beef steaks: what the classification really means and what each is for<\/a><\/li><li><a href=\"https:\/\/www.elmercadodeorigen.com\/en\/high-loin-vs-low-loin-beef-differences-which-cut-to-choose\/\">High loin vs low loin: differences and which beef cut to choose for each preparation<\/a><\/li><li><a href=\"https:\/\/www.elmercadodeorigen.com\/en\/can-you-refreeze-thawed-meat-when-it-is-safe\/\">Can you refreeze thawed meat? When it is safe and when it is not<\/a><\/li><\/ul><\/div>\n<!-- \/emdo-category-hub-links-20260902-b2 -->","link":"https:\/\/www.elmercadodeorigen.com\/en\/category\/meat\/","name":"Meat","slug":"carnes","taxonomy":"category","parent":0,"meta":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Guides to fresh beef covering cuts, storage, food safety, cooking and nutrition. 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